About Covington Hill Country
Cindy was 30 years old when her career in petroleum offered her a new opportunity in Washington state. The decision to leave Texas was difficult, but she had long been infected by the wine bug and Washington state was an up-and-coming wine producing region at the time, so off she went.
She met her husband David, a Seattle native, almost immediately upon landing. David had never been a wine drinker, but Cindy’s passion was infectious and before she knew it, her beer drinking boyfriend had caught the wine bug too. And so began their mutual love affair with wine.
“Twenty years ago when we started our Washington winery we never knew this journey would bring us so many wonderful friends and experiences. David had never been to Texas before he met me, but after spending a little time here, he learned to love Texas almost as much as I do. I knew pretty early on that I wanted to make Texas wine someday. Fortunately, our someday is now, and we can’t wait to share this new chapter with you.”
Welcome to Covington Hill Country – the best is yet to come.
David & Cindy Lawson
Learn more about the farmers we work with and the land our grapes grow in. Sourcing from Washington and Texas
It is the passion, education and dedication of the staff here at Covington Hill Country that makes us stand out from the rest. Come visit our tasting room to see what we mean!